Unique Features:
- Basmati excellence & par-boiled convenience
- Retention of nutrients
- Versatile to cook a variety of dishes
Basmati Gold Par-Boiled Rice brings together the best of both worlds: the exceptional aroma and long grains of Basmati combined with the convenience of par-boiled rice. Crafted from premium Basmati rice grains, this special variety undergoes a par-boiling process that seals in its nutrients, ensuring firmness and separate grains when cooked.
Butterfly Basmati Gold Par-Boiled Rice retains the aromatic qualities and elongated grains that are characteristic of traditional Basmati rice. The par-boiling process helps retain essential nutrients in the grain, making it firmer, less sticky, and more resistant to overcooking. It retains a higher level of nutrients compared to regular white rice due to the par-boiling process.
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